Fruit Cocktail Pudding

Chef name:

Ingredients

    1. Fruit Cocktail - 1
    2. Jelly packet - 2
    3. Cream - 1 cup

Method

Take fruit cocktail and drain it. Take it in a bowl. Mix one packet of jelly in a bowl. Add in 1 cup of hot water in and mix well. Now take fruit cocktail pieces in a serving dish. Pour jelly on top. and leave it to set in fridge for one hour. Now take cream in a bowl, add one packet of jelly in and whip till thick. Spoon this over the pudding and spread evenly. Let it set in fridge for few hours. Serve.